Vintage Highlights
Despite Covid challenges and a climate of extreme drought, 2020 vintage led to outstanding quality grapes. As a result of the accumulated extremely dry conditions, rainfall decreased by 20% compared to the previous season, and river flows were 50% lower than average. The 2020 summer was warm and cooled off by the end of February, leading to a very early harvest. Beautifully concentrated wines with expressive aromatics and high vibrant acidity followed, predicting maybe one of the best vintages in recent history.
Production
4.900 bottles
Soil
Sandy, from wind erosion and riverbed granite stones coated with calcium carbonate
Fermentation Vessel
Concrete vats
Ageing
24 months in used and new oak barrels and 12 months in bottle





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